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timeline:events:ryu_keiretsu_and_yugumo_corporation_agreement_ye_43

Ryu Keiretsu And Yugumo Corporation Agreement of YE 43

The agreement between Ryu Keiretsu and Yugumo Corporation made in YE 43 would lay down the direction of corporate cooperation in the Motoyoshi Colonial Sector.

History and Background

In YE 43, the Yugumo Corporation was involved in the Rebuilding Tange. Another corporation, Ryu Keiretsu, began a series of communications between Motoyoshi-Igarashi Yuka and Kai Kenshin to discuss an interest in development and claims in the Tange System. The communication progressed into an invitation, Motoyoshi-Igarashi Yuka invited Kai Kenshin to Jiyuu III to discuss the terms of the deal and cooperation between their corporations.

Kai Kenshin, and his assistant Mino Takara traveled to Tokyo on Jiyuu III for the meeting. They arrived at Motoyoshi-Cho's Tokyo Starport and were greeted by Motoyoshi-Igarashi Yuka and her Nepleslian assistant, Jessica Adlich. The early parts of the discussions between the two corporations took place during a ride through Imperial Park before they took the tunnel to Atarashi Tokyo.

The business lunch was held at a Test-Kitchen location of Takeda House, where the details of the business agreement were discussed.

The Agreement

Ryu Keiretsu and Yugumo Corporation have agreed to work in cooperation in the Motoyoshi Colonial Sector. 1)

The Participants

Participants were from Ryu Keiretsu and Yugumo Corporation.

The Menu

The menu at Takeda House for this event.

  • Amuse-bouche - A gently cooked spicy pickled mussel with a warm broth, pea shoots, and fennel.
  • Amuse-bouche - Imperial Chicken Ball - smoked chicken coated in a pancake mix and cooked in a takoyaki pan. It is served with a dollop of cilantro mayo made in house.
  • Amuse-bouche - Kameyama Lamb Sausage Roll served with a miso mustard sauce
  • Entree - Jiyuuian scallops with aquaculture seaweed, roasted maitake mushrooms, and kohlrabi, in a brown butter sauce with a maple vinaigrette. The maple for the vinaigrette came from Ainu Orchards.
  • Entree - Kameyama Braised short-rib with pickled and braised cabbage.

The Results and The Aftermath

This event is still in progress.

OOC Notes

Andrew created this article on 2021/01/24 23:47.

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timeline/events/ryu_keiretsu_and_yugumo_corporation_agreement_ye_43.txt · Last modified: 2023/12/21 01:03 by 127.0.0.1